I must’ve been about ten years old when I got my first analogue camera and started snapping away. What long continued to be ‘just for fun’ gradually evolved into something more deliberate when I was studying architecture and then, later on, when I started photographing desserts for my food blog. Architecture and food are still my main and favourite subjects.
I shoot with natural light and have a minimal, yet warm aesthetic. Light, textures and lines are what intrigue me the most and I will hence devote much of my attention to making them shine.
daylight photography
I’m available for both commercial and editorial work, in studio or on site. I shoot exclusively with natural light.
• food styling & photography
• architecture & interior photography
• restaurant photography
• photo essays on chefs & other creative entrepreneurs
• …
selected clients
candico
les femmes délices
libelle lekker
miko coffee
sbe
special t.
spéculoos
VLAM